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Organic Mustard

  • Organic
  • Gluten-Free
  • Kosher

Yellow Ground Organic Mustard


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Yellow Organic Mustard Seed


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Brown Organic Mustard Seed


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All about Mustard


Strong, pungent, bitter, earthy

Country of Origin
Canada, India, USA
Food Complements
Beef, Lamb, Beets, Cabbage, Chicken, Fish, Pork
Flavor Complements
bay, chili, coriander, cumin, dill, fennel, garlic, parsley, pepper, tarragon, turmeric
To maximize freshness, store in a dark airtight container in a cool dry place. Once the spice is ground, flavor deteriorates with exposure to light, heat, air, humidity and time.
Refills arrive in air-tight plastic bags. Simply snip a corner of your bag, refill your Smith & Truslow jar, apply the new label and recycle the bag.

Cajun & Creole -

Chinese -

European -

French -

German -

Indian -


1 tsp ground mustard = 1=2 tsp mustard seeds

In these Spice Blends

Organic Curry Powder, Organic Ginger Mustard Rub, Organic Half Moon Bay, Organic Lemon Dill Rub, Organic Mrs Smith's Rub, Organic Paanch Phoran


1 tsp dry mustard=1 tbsp prepared mustard (decrease liquid in recipe by 1 tsp)

same amount of turmeric

slightly less wasabi powder

slightly less horseradish powder

Health Benefits

Alleviates congestion, bronchitis, sore throat and arthritis