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Organic Rosemary

  • Organic
  • Gluten-Free
  • Kosher
  • Non-GMO
  • Nut-Free

Organic Rosemary Leaf


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Ground Organic Rosemary


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All about Rosemary


Organic rosemary… an evergreen plant with earthy flavor, and piney aroma that complement for rich, earthy dishes.

Country of Origin
Food Complements
Lamb, Beans, Chicken, Eggs, Fish, Mushrooms, Onions, Potatoes, Strawberries, Tomatoes, Turkey, Pork, Root vegetables
Flavor Complements
bay, chives, garlic, mint, oregano, parsley, sage, thyme
To maximize freshness, store in a dark airtight container in a cool dry place. Once the spice is ground, flavor deteriorates with exposure to light, heat, air, humidity and time.
Refills arrive in air-tight plastic bags. Simply snip a corner of your bag, refill your Smith & Truslow jar, apply the new label and recycle the bag.

European - This aromatic herb is found in a wide variety of dishes, such as soups, casseroles, salads, and stews.

Greek - Dating back to about 500 BC in Greece, dried rosemary is commonly used to flavor meat dishes such as lamb, egg dishes, and can also be used to flavor vegetables.

Italian - Italian cooks use rosemary in marinades, with vegetables, poultry, and seafood. And it’s a favorite in stews, sauces, dressings and focaccia.

Spanish - Dried rosemary, along with bay leaves, oregano, and peppercorns are regulars in Spanish recipes... with rosemary frequently found floating around in vinegars for marinades.


1 tbsp fresh rosemary = 1 tsp dried rosemary





In these Spice Blends

Organic Herbes Provencal, Organic Rosemary Garlic, Rosemary Lavender Sea Salt

Health Benefits

Stimulates the immune system; improves circulation; improves digestion

Product Testing

In response to concerns over food safety, many in the spice industry are taking measures to provide you with the information you seek. While testing has always been conducted, certificates of analysis (COAs) are now accompanying most products through the supply chain. COAs identify country of origin, certifications, best by dates, and information on product testing.

As of August 2022, Smith & Truslow spice jar labels have “best by” dates (as opposed to “packaged on” dates), and include lot numbers that correspond to the COA for the enclosed spice or herb. If you would like to review the COA for the lot we are currently selling, or for one that you have already purchased, please send an email to: Be sure to indicate 1) the spice name, and 2) the lot number, and we’ll respond with a PDF of the COA, as is available.

Heavy Metals

Ground Organic Rosemary, test results for current lot# HROSEG-343M (Morocco)

Results Specification*
Lead 0.3900 ppm < 5 ppm
Arsenic 0.1780 ppm < 2 ppm
Cadmium 0.0065 ppm < 2 ppm
Mercury 0.0190 ppm < 1 ppm
Combined 0.5935 ppm < 10 ppm
*FDA 2021 spec, except for cadmium which is not currently FDA regulated.


Organic Rosemary Leaf, test results for current lot#HROSEW-676K (Morocco)

Results Specification*
Lead 0.390 ppm < 5 ppm
Arsenic 0.178 ppm < 2 ppm
Cadmium 0.00652 ppm < 2 ppm
Mercury 0.0190 ppm < 1 ppm
Combined 0.59352 ppm < 10 ppm
*FDA 2021 spec, except for cadmium which is not currently FDA regulated.
If ordering refill bags only, enter the code: REFILLS at checkout to save $2.00