All about Rosemary
Earthy flavor, piney aroma
Country of Origin
Morocco, Peru, Tunisia
Lamb, Beans, Chicken, Eggs, Fish, Mushrooms, Onions, Potatoes, Tomatoes, Turkey, Pork
bay, chives, garlic, mint, oregano, parsley, sage, thyme
ground - up to 1 year
ground - up to 6 months
To maximize freshness, store in a dark airtight container in a cool dry place. Once the spice is ground, flavor deteriorates with exposure to light, heat, air, humidity and time.
Refills arrive in air-tight plastic bags. Simply snip a corner of your bag, refill your Smith & Truslow jar, apply the new label and recycle the bag.
1 tbsp fresh rosemary = 1 tsp dried rosemary
In these Spice Blends
Organic Herbes Provencal, Organic Rosemary Garlic, Rosemary Lavender Sea Salt
Stimulates the immune system; improves circulation; improves digestion