Shrimp Southwestern Style
One pound shrimp, vegetable oil, and Organic Southwestern Seasoning are all it takes for this peppery, full-flavored, crispy-on-the-outside, tender-on-the-inside shrimp recipe.
Riced Za’atar Cauliflower
Organic Za'atar seasoning and sliced almonds make for a savory side of riced cauliflower. And if you like a little more heat, add some Harissa seasoning!
Sweet & Spicy Brussel Sprouts
Sweet and spicy Brussel sprouts make crispy nibbles that are a great side, or appetizer... or a main course for the veggie-lovers amongst us.
Rosemary Garlic Roasted Potatoes
Rosemary garlic roasted potatoes, a recipe that is amazingly flavorful, extraordinarily addictive, deceptively easy.
Herbed Chicken Pot Pie
Herbed Chicken Pot Pie – sage and rosemary are savory additions to the crust, and water chestnut lend a satisfying crunch to this healthy version of a winter classic.
Spiced Nuts
Sweet and spicy roasted nuts will warm you to the cockles. Use walnuts or pecans, and choose the spice you favor for flavor!
Rebecca Katz’s Spiced Sweet Potato Soup
This recipe for Spiced Sweet Potato Soup raises a good question, Who said comfort food can’t be healthy?
Roasted Curried Cauliflower
This super easy Roasted Curried Cauliflower recipe has a mélange of spices that add a vibrant zest.