All Italian

Apres Ski Lasagna

A first-rate lasagna recipe for meat-lovers. Layers of sauce, chunky with sausage and beef, and spiced with organic basil, fennel and crushed red pepper.
  • Easy
  • 8-10
  • 3 hrs

Sambuca Anise Seed Biscotti

Homemade biscotti with sambuca-soaked cherries heighten the licorice flavor of anise seed in this delicious biscotti. The recipe is very versatile – feel free to add different dried fruits, nuts...
  • Easy
  • 4 dozen
  • 45 mins

Baked Penne with Sausage, Fennel & Basil

This Baked Penne pasta recipe features chunks of sausage, a quick garlic-infused tomato sauce hinting of fennel, and plenty of gooey cheese – fresh ricotta, mozzarella and Parmesan. It’s sure to be a family favorite.
  • Easy
  • 10-12
  • 1 hr 15 mins

Maria Helm Sinskey’s Creamy Ricotta

This recipe for Creamy Ricotta Cheese is THE best. The ricotta has a light, fluffy texture and creamier, sweeter taste, and once you’ve tried it you may never go back to store-bought ricotta.
  • Advanced
  • 3 1/2 cups
  • 3 hours

Speedy Spicy Eggs Florentine

Start your day with Speedy Eggs Florentine – with spinach that's high in protein and nutrient-rich. 25 minutes is all it takes.
  • Easy
  • 1-2
  • 25 mins