Organic Ginger Spice blend adds an exotic punch to traditional butternut squash soup. Roasting the squash rather than boiling it results in a richer taste and texture. The addition of apple adds a light citrus […]
This recipe for Spiced Sweet Potato Soup raises the question, Who said comfort food can’t be healthy? This toasty warm soup blends everything good into one potent soup bowl! Reprinted with permission. Recipe from The […]
These Belgian waffles are a tradition on Christmas morning, but a favorite year-round. Following the recipe as is, the waffles are great — substantial in size, yet light and airy. But this is a recipe […]
Truly decadent stuffed French toast (by Caitlin), featuring strawberries, cream cheese, and a sprinkling of powdered sugar. Pretty as a picture, and just as tasty, this is perfect for any special occasion brunch.
The pumpkin pie filling is rich, flavorful and creamy. The subtly licorice-flavored crust has a dramatic flair. Together they are a hit. We’ve been sharing this recipe with our customers for years and many say […]
A vegetarian chili that’s sure to warm you from head to toe. Sweet potatoes, quinoa, black beans and just the right amount of spice! Hearty enough as is, but if your meat-eater insists, adding ground […]
This all-around popular herbed stuffing plays a great supporting role to the main event. It’s the stuffing you grew up with… only a little fresher, with homemade crusty bread croutons. Stuff your Thanksgiving turkey or […]
At the risk of offending a sister-in-law (um, Mary Margaret), these are the best biscotti ever. Sambuca-soaked cherries heighten the licorice flavor of anise seed in this homemade biscotti. This recipe is very versatile, feel […]