Why use Paanch Phoran
Seasoning from Smith and Truslow?

Paanch Phoran (translating literally to five spice blend) is a blend of mustard, black caraway, cumin, fennel and fenugreek that results in a bold somewhat bitter flavor, with just the slightest hint of licorice from the fennel. This blend is used in Eastern India and Bangladesh as a rub for meats, or added to Indian stews, sprinkled on vegetables. It is a delicious addition to naan bread. And, we have found it works nicely on fish and cauliflower.
As with all our blends, we only use organic, gluten free, kosher and heavy metal tested ingredients.  There are no
additives, so the flavor of our pure ingredients shines through.