Featured Ingredient:
All of our products are certified organic, gluten-free and tested for heavy-metals. We grind premium quality spices in small batches to offer the best possible flavors.
Tuna Salad with Herbes Provencal Seasoning
Jean from Smith & Truslow
2-3
10 minutes
French
Salad
A French-inspired upgrade to classic tuna salad. Our Organic Herbes Provencal, a fragrant blend of thyme, savory, rosemary, and a touch of lavender, pairs with Dijon mustard, crisp celery, and fresh parsley, all brightened with a squeeze of lemon. Ready in 5 minutes for sandwiches, lettuce wraps, or crackers.
Ingredients
- 1 can tuna (7 oz)
- ¼ medium onion minced
- 1 stalk of celery minced
- ¼ cup fresh parsley, minced
- 1-2 Tablespoons Mayonnaise
- 1 teaspoon dijon mustard
- 1 Tablespoon Herbes Provencal
- Celery sea salt to taste
- pepper to taste
- Lemon cut into wedges.
Directions
Open tuna can and drain water or oil
Dice the onion and celery and parsley and place in a large mixing bowl.
Add the tuna, mayo and dijon mustard and herbes provencal and celery salt. Mix to combine and adjust seasonings to taste.
Top with fresh juice from squeezed lemon wedges.
