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Lime Crema
Caitlin from Smith & Truslow
About 1 cup
5 minutes
Mexican
Sauces & Dressings
This lime crema is simple and versatile: rich crème fraîche stirred with fresh lime juice, our organic smoked paprika and chili powder, and a pinch of sea salt. It takes 5 minutes and adds a smoky, tangy finish to tacos, burrito bowls, grilled fish and our grilled street corn. Gluten-free and vegetarian.
Ingredients
- 1 cup crème fraîche (or sour cream)
- 1 teaspoon organic ground smoked paprika
- 1 teaspoon organic chili powder
- 1 lime, juiced
- Zest of 1 lime (optional)
- 1/4 teaspoon fine sea salt
Directions
- Stir the crème fraîche with the smoked paprika, chili powder, lime juice, lime zest and salt until smooth.
- Chill for at least 15 minutes to let the flavors blend. Keeps in the refrigerator for up to 5 days.
