Curried Popcorn

Rated 5.0 stars by 1 users

Cuisine

American

Servings

2-3

Prep Time

4 minutes

Cook Time

1 minute

Highly addictive ... but watch out for yellow fingers!

Ingredients

1 Tablespoon olive or grapeseed oil
⅓ cup Popcorn
2-3 Tablespoons of Butter
¼ teaspoon black pepper
2-3 teaspoons organic Curry Powder
salt to taste

Directions

heat oil and popcorn over medium-high until the kernels begin to pop
Reduce to medium and continue to cook, shaking the pan occasionally, until the popping slows to 3 to 4 seconds between bursts.
Meanwhile, In a small saucepan over medium-high, heat the butter until almost fully melted. Add the curry, black pepper and salt and cook, swirling, until aromatic and the butter is foamy, 30 to 45 seconds.
Immediately pour over the popcorn.
Mix together until evenly coated

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Name: Curried Popcorn
Prep time: 4 min
Cook time: 1 min
Total time: 5 min
Yield: 2-3
Cuisine: American
Ingredients: 1 Tablespoon olive or grapeseed oil; ⅓ cup Popcorn; 2-3 Tablespoons of Butter; ¼ teaspoon black pepper; 2-3 teaspoons organic Curry Powder; salt to taste