Mile High Seasoned Potato Wedges

Cuisine

American

Category

Soups, Salads & Sides

If you’re looking to spice up your potatoes, try seasoning them with Smith & Truslow Organic Mile High Steak Rub. Super easy and so worth it. Our bold blend of organic garlic, black pepper, dill seed, coriander seed, smoked paprika, and red pepper with add some oomph to your spuds. (We also love adding it to hamburger patties!)

Mile High Seasoned Potato Wedges

Ingredients

  • 1 pound mini creamer potatoes (bi- or tri-color for vitamins!), sliced into wedges

  • 1-1/2 tablespoons olive oil

  • 1 tablespoon Mile High Steak Rub

Directions

  1. Preheat oven to 375°.

  2. Line a baking pan with parchment paper

  3. Combine all ingredients in bowl, thoroughly mixing.

  4. Place potato wedges on pan and bake for 30 minutes, flipping halfway through.