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Organic Paprika

Organic
Gluten-Free
Kosher
Non-GMO
Nut-Free

Ground Organic Smoked Paprika

$7.27 – $7.74

SKU: N/A Category: Organic Paprika

Ground Organic Paprika

$7.02 – $12.65

SKU: N/A Category: Organic Paprika

All about Paprika

Taste

Paprika is a ground spice of sweet, hot pungent chili pepper, with a slightly toasty twang. Take those same chili peppers and smoke them before grinding, ands you’ve got smoked paprika with a smokey outdoors flavor.

Country of Origin

China, Israel, Peru, Spain

Food Complements

Lamb, Cauliflower, Chicken, Eggs, Fish, Mushrooms, Potatoes, Shellfish, Veal

Flavor Complements

allspice, caraway, cardamom, garlic, ginger, oregano, parsley, pepper, rosemary, saffron, thyme, turmeric

Optimum Freshness

Shelf life of spices and herbs >

Storage

To maximize freshness, store in a dark airtight container in a cool dry place. Once the spice is ground, flavor deteriorates with exposure to light, heat, air, humidity and time.

Refills

Refills arrive in air-tight plastic bags. Simply snip a corner of your bag, refill your Smith & Truslow jar, apply the new label and recycle the bag.

Cuisines

African -

Cajun & Creole -

Caribbean -

European -

French -

German -

Greek -

Mediterranean -

Spanish -

In these Recipes

Cauliflower Soup with Lemon and Saffron >

Chicken Shawarma >

Chicken Soup with Vermicelli >

Devil’s in the Details Deviled Eggs >

Festive Egg & Cheese Strata >

Grilled Corn with a Flavorful Twist! >

Mediterranean Holiday Hummus >

Speedy Spicy Eggs Florentine >

Spiced Toasted Walnuts >

Turkey Taco Salad with Honey Cornbread Topping >

Substitutions

Smoked: Chipotle Powder

Mild/Sweet: Ancho Chili Powder

In these Spice Blends

Organic Berbere Spice, Organic Cajun Spice, Organic Chili Powder, Organic Half Moon Bay, Organic Harissa, Organic Mile High Steak Rub, Organic Mrs Smith's Rub, Organic Southwest Spice

Health Benefits

Helps heal canker sores; improves circulation; alleviates symptoms of colds and kidney infections

Product Testing

In response to concerns over food safety, many in the spice industry are taking measures to provide you with the information you seek. While testing has always been conducted, certificates of analysis (COAs) are now accompanying most products through the supply chain. COAs identify country of origin, certifications, best by dates, and information on product testing.

As of August 2022, Smith & Truslow spice jar labels have “best by” dates (as opposed to “packaged on” dates), and include lot numbers that correspond to the COA for the enclosed spice or herb. If you would like to review the COA for the lot we are currently selling, or for one that you have already purchased, please send an email to: [email protected]. Be sure to indicate 1) the spice name, and 2) the lot number, and we’ll respond with a PDF of the COA, as is available.

Heavy Metals

Ground Organic Paprika test results for current lot# 002-SPAPRG-LPB3

	Results	Specification*
Lead	0.280 ppm	< 5 ppm
Arsenic	0.157 ppm	< 2 ppm
Cadmium	0.035 ppm	< 2 ppm
Mercury	0.008 ppm	< 1 ppm
Combined	0.480 ppm	< 10 ppm
*FDA 2021 spec except for cadmium – not currently FDA regulated.

Ground Organic Smoked Paprika test results for current lot# 001-SPAPSG-773J

	Results	Specification*
Lead	0.257 ppm	< 5 ppm
Arsenic	0.131 ppm	< 2 ppm
Cadmium	0.0362 ppm	< 2 ppm
Mercury	ND	< 1 ppm
Combined	0.4242 ppm	< 10 ppm
*FDA 2021 spec except for cadmium – not currently FDA regulated.