Ginger Mustard Grilled Chicken Breasts

Servings

4

Prep Time

5 minutes

Cook Time

20 minutes

Category

Dinner

A crowd (& kid!) pleaser!

Ginger Mustard Grilled Chicken Breasts

Ingredients

  • 2-4 boneless chicken breasts

  • 1-1/2 tablespoons olive oil

  • 1 tablespoon Smith & Truslow's Organic Ginger Mustard Poultry Rub

Directions

  1. Pat chicken breasts dry with paper towels.

  2. Create a medium thick paste from olive oil and Ginger Mustard Rub.

  3. In a medium bowl, combine chicken breasts and rub mixture and massage for about 2 minutes

  4. Cover and refrigerate for 30 - 120 minutes

  5. Preheat grill to high heat. Oil grates.

  6. Place chicken breasts on grill with tongs.

  7. Cook for 6-8 minutes, flipping (only once) to cook the other sides for 6-8 minutes.

  8. Remove chicken breasts from heat, tenting them in tin foil. Let rest for about 5-8 minutes

  9. Slice and serve. (We like having them top fresh green salads!)

Featured Ingredient:

All of our products are certified organic, gluten-free and tested for heavy-metals. We grind premium quality spices in small batches to offer the best possible flavors.

Organic Ginger Mustard Rub Learn More

Why use Ginger Mustard
Poultry Rub from Smith and Truslow?

Crafted with warming ginger, zesty mustard, earthy thyme and sage, and the bold depth of cumin, this blend is rounded out with just the right touch of salt and pepper. Perfect for seasoning roasted veggies, poultry, or hearty grains, it brings a savory, aromatic kick to every dish. As with all our blends, we only use organic, gluten free, kosher and heavy metal tested ingredients.  There are no additives, so the flavor of our pure ingredients shines through.

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