Organic Green Chili Sea Salt

Green chili builds slow and settles into an earthy, smoky warmth — nothing like the sharp hit of cayenne. It's a Colorado and New Mexico staple, and this puts it into an everyday shaker.

Two ingredients: sea salt, organic green chili.

Good on tacos, stirred into a pot of green chili stew, shaken over eggs.

Also try our Organic Southwest Spice and Sriracha Sea Salt — or browse our full line of Gourmet Salts.

Certifications & Testing

• Certified organic — Colorado Department of Agriculture (USDA NOP)
• Certified gluten-free — Gluten Intolerance Group, under 10ppm
• Certified kosher — Earth Kosher
• Third-party tested for lead, mercury, arsenic, and cadmium
• No fillers, no anticaking agents, no artificial flavoring

Note: our label doesn’t say “organic” on it — we received organic certification after the labels were already printed. The certification is real and current regardless of what the physical jar says.