Cajun Shrimp in Tomato Sauce

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Cuisine

Cajun

This simple to make meal is packed with spice and flavor. Only one pan to wash and marries will with either rice, pasta, or polenta.

Ingredients

1 Yellow Onion, diced
3 Tablespoons Olive Oil
1 Red Bell Pepper, sliced
1 Yellow Bell Pepper, sliced
8 garlic cloves
2 Tablespoons Organic Cajun Spice
1 teaspoon Oregano
1 14 oz can diced tomatoes
1 ½ lbs peeled, deveined shrimp
2 scallions sliced
½ cup Parmesan cheese
salt and pepper to taste

Directions

Saute onions in olive oil until translucent, 7-8 miuntes.
Add peppers and garlic and saute until tender, 3-4 minutes.
Stir in Organic Cajun Spice and Organic Oregano.
Add diced tomatoes and bring to a simmer and cook for 5 minutes.
Add shrimp and cook until just past translucent, pink and still opaque (3-4 minutes).
Top with scallions, Parmesan cheese and serve over rice or pasta.

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Name: Cajun Shrimp in Tomato Sauce
Cuisine: Cajun
Ingredients: 1 Yellow Onion, diced; 3 Tablespoons Olive Oil; 1 Red Bell Pepper, sliced; 1 Yellow Bell Pepper, sliced; 8 garlic cloves; 2 Tablespoons Organic Cajun Spice; 1 teaspoon Oregano; 1 14 oz can diced tomatoes; 1 ½ lbs peeled, deveined shrimp; 2 scallions sliced; ½ cup Parmesan cheese; salt and pepper to taste